Moong Dal Payasam is a lovely dessert
that can be made not only during festive occasions but also on special
occasions or for guests. One can also make Moong Dal Payasam as an offering to
the deities. This is a
very traditional Tamil Brahmin style of making Payasam. It is a one of many
varieties of Payasams in South India ,
especially popular in Kerala and Tamil
Nadu. The use of moong dal in its preparation makes it even healthier
and delectable. To know more read. To know more read:
