Kulkuls are bits of sweet dough shaped into small curls which look
like butter curls or shells. Kulkuls are called as ‘Kidyo’ in Konkani
language which means
worm as they look like silkworms. There are slight variations in the recipe for
Kulkuls depending on whether one likes it crunchy, crunchy and soft, with or
without glaze, frosted, lightly dusted with sugar powder. To know more read:
