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Monday, 20 February 2017

Moderation in Food

Moderation in food refers to the control and regulation of the intake of food. The concept is very beneficial if both the types and quantities of food consumed are moderated especially in terms of calorie intake. Apart from etiquette considerations, moderation in food helps in the promotion of general health, chronic disease management and weight loss. To know more read:http://www.indianetzone.com/23/moderation_food.htm


Districts of South Tamil Nadu: A Gateway to Culture and Natural Splendor

  South Tamil Nadu, with its rich history and cultural vibrancy, is home to a diverse array of districts, each offering unique contributions...